“LE MANZANE“ only produces wine from vines grown on its own family property, which extends to over 30 hectares.
This allows a quality cultivation to be mantained with minimum use of vine protection products under the strict control of Regione Veneto.
The production methods together with generations of experience help produce wines which meet the exacting standards as a select customer base. | |
|
In 1992 six thousand new and different types of vine were planted following the research programme conducted by the Experimental Institute for Viticulture of Conegliano.
|  | "LE MANZANE" is a family run enterprise where the passion for the product is paramount. Production is carried out using modern and up to date techniques of termovinification, termoconditioned stock control and up to date automatic bottling facilities.
This helps produce wines that retain their typical and natural unalterated characteristics. |
|
|
|
|
